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Homemade Granola

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Ingredients

  • 2 Cups Rolled Oats
  • 1/4 Cup Chopped Almonds
  • 1/4 Cup Chopped Pumpkin Seeds
  • 1 Tbsp Chia Seeds
  • 1/4 Cup Melted Butter
  • 2 Tbsp Honey
  • 2 Tbsp Maple Syrup
  • 1 Tsp Cinnamon
  • 1Tsp Vanilla

Instructions

  1. Preheat Oven to 300° F
  2. Mix your dry ingredients: rolled oats, almonds, pumpkin seeds, and cinnamon in a bowl
  3. Mix melted butter, honey, maple syrup, and vanilla. Pour the mixture into the bowl of dry ingredients and mix together well. (Warm the mixture a little to ensure the honey is mixed in well)
  4. Line a baking sheet with parchment paper or oil it well. Spread the granola mixture out evenly onto the baking sheet.
  5. Bake at 300°F for 25 – 30 minutes or until the edges just begin to get some color
  6. Pull out and let cool for 10 minutes. Crumble and store in an airtight container